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La Vidaubanaise
Cooperative

Master winemaker since 1912, La Vidaubanaise owns and operates a 700 hectare vineyard in the heart of the Côtes de Provence appellation (AOC CP). We produce an average of 38,000 hectolitres of wine each year. Situated on the flank of the Massif des Maures, a stone’s throw from the undulating hills and limestone plateaus of the Alps, our terroir enjoys a Mediterranean climate perfect for such noble varietals as Syrah, Grenache, Mourvèdre, Cabernet and Rolle.
Our wines obtained the following accolades in 2005:
-La Bastide du Curé (Rosé AOC CP) – Gold medal at the Concours des Grands Vins de France, and Bronze medal at the Concours Général Agricole de Paris
-Le Vitis Alba (Red AOC CP) – Awarded one star in the 2005 Hachette Wine Guide
-Le Jas de la Barre (Red AOC CP) – Silver medal at the Concours des Grands Vins de France
-Le Terroir (Rosé AOC CP) – Bronze medal at the Concours des Grands Vins de France


Manager(s) or producer(s)
DirectionMax ALBERTO
marketing & communicationAlexandre RUSPIL
Export SalesAlexandre RUSPIL
Company or property
Corporate nameLa Vidaubanaise
Business nameLa Vidaubanaise
Legal StatusSCAV
ActivityCooperative
CountryFrance
AddressSee <<contacts>>
Key information
production
  • Bulk : 15 000 hl
  • Bottles : 800 000 Cols
Staff10
Our estate
Cave la VidaubanaiseProvence & Corsica
Our categories of wine
AOPAOP Côtes de Provence
Basic wineVin de table Français
IGP departmentIGP du Var
IGP zoneIGP des Maures
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